
Tablespoon Molagapodi Dry Chutney
Tablespoon Molagapodi (Dry Chutney Powder) also known as 'Gun Powder' makes a great accompaniment with south-indian snacks like Dosa, Idli etc. It is crafted slowly in a mortar and pestle to retain all the goodness, aroma and freshness in each Tablespoon.
Ingredients: Bengal Gram, Black Gram, Chilli, White Sesame, Common Salt, Asafoetida
Cuisine: South Indian
Special Remarks:
Dietary Restrictions: Jain, Vegetarian
Process Highlights: Images: Kandap, Crafted in Small bathes, Volatile oil, for all
Shelf Life: 12 months
Specialty: Freshly Pounded
Item Form: Dry Powder

