Tablespoon Onion Garlic Masala

Tablespoon Onion Garlic Masala is a perfect blend of 19 ingredients giving authentic local taste. It is crafted slowly in a mortar and pestle to retain all the goodness, aroma and freshness in each Tablespoon. Tablespoon Onion Garlic Masala is famous Maharashtrian Masala commonly known as Kanda Lasun/ Ghati Masala and is used in preparations of vegetable and pulses. Can also be used like Dry chytney powder.

Ingredients: Onion, Chilli, Salt, Garlic, Coriander, Cumin, Black Cumin, Black Pepper, Cloves, Cinnamon, Bay Leaves, Poppy Seed, Black Cardamom, Green Cardamom, Fennel Seed, Star Anise, Mace, Nutmeg, Cinnamon Buds

Cuisine: Maharashtrian

Special Remarks:

Dietary Restrictions: Vegetarian

Process Highlights: Images: Kandap, Crafted in Small bathes, Volatile oil, for all

Shelf Life: 12 months

Specialty: Freshly Pounded

Item Form: Dry Powder